Leftovers
#Leftovers
Posts
Instant Pot Vietnamese Pho with Chicken and Vermicelli - Pressure Cooking Recipe
The Instant Pot Vietnamese Pho with Chicken and Vermicelli is a quick and easy take on the traditional Vietnamese noodle soup. The fragrant and flavorful broth is made in the Instant Pot with chicken, spices, and aromatics before being poured over soft vermicelli noodles and tender chicken slices. This warming and filling soup is ideal for a cold evening or a quick weeknight dinner. Made with Lime, Star Anise Pods, Onion, Soy Sauce, Chicken Broth, Cloves, Vermicelli Noodles, Brown Sugar, Cinnamon Stick, Fish Sauce, Ginger, Garlic Cloves, Cilantro, Chicken Breast, Sriracha Hot Sauce, Scallions, Coriander Seeds. #cilantro, #pressure cooking, #coriander seeds, #soy sauce, #scallions, #cinnamon stick, #star anise pods
Grilled Bone-In Chicken
Grilled Bone-In Chicken. This recipe for grilled bone-in chicken is ideal for a summer barbecue. The chicken is marinated in olive oil, lemon juice, honey, Dijon mustard, garlic, salt, and black pepper. It's juicy, tender, and delicious when grilled to perfection. #lemon juice, #chicken thighs, #honey, #olive oil, #dijon mustard, #cloves garlic, #chicken
Vegan Falafel and Hummus
This vegan falafel and hummus recipe is a tasty and nutritious plant-based meal that's ideal for any occasion. Chickpeas, onions, and a spice blend are combined to make the falafel, which is then fried until crispy and golden brown. The creamy hummus is made with tahini, lemon juice, and a hint of paprika and goes perfectly with the flavorful falafel. This recipe is simple to prepare and is sure to please. #lemon juice, #cilantro leaves, #baking powder, #all-purpose flour, #ground coriander, #cloves garlic, #onion
